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  4. Biomolecules (Introduction, Structure and Functions)
Please use this identifier to cite or link to this item: http://nsdl.niscpr.res.in/jspui/handle/123456789/761
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dc.contributor.authorMahdi, Abbas Ali-
dc.contributor.validatorSomani, B.L.-
dc.date.accessioned2008-10-07T06:39:23Z-
dc.date.available2008-10-07T06:39:23Z-
dc.date.issued2008-10-07T06:39:23Z-
dc.identifier.urihttp://nsdl.niscair.res.in/jspui/handle/123456789/761-
dc.format.extent1656187 bytes-
dc.format.mimetypeapplication/pdf-
dc.language.isoen_USen
dc.subjectAmino aciden
dc.subjectIsomerismen
dc.subjectZwitterionen
dc.subjectWateren
dc.subjectpHen
dc.subjectBufferen
dc.titleAmino acidsen
dc.typeBook chapteren
dc.affiliation.authorProfessor, Department of Biochemistry, King George’s Medical University, Lucknow - 226 003, India.en
dc.affiliation.validatorScientist ‘G’ and Professor of Biochemistry, Armed Forces Medical College, Pune – 411 040.en
Appears in Collections:Biomolecules (Introduction, Structure and Functions)

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