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Please use this identifier to cite or link to this item: http://nsdl.niscpr.res.in/jspui/handle/123456789/586
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dc.contributor.authorChutani, Alka Mohan-
dc.contributor.validatorSrivastava, K.K.-
dc.date.accessioned2008-04-04T07:26:37Z-
dc.date.available2008-04-04T07:26:37Z-
dc.date.issued2008-04-04T07:26:37Z-
dc.identifier.urihttp://nsdl.niscair.res.in/jspui/handle/123456789/586-
dc.format.extent643188 bytes-
dc.format.mimetypeapplication/pdf-
dc.language.isoen_USen
dc.subjectNutritionen
dc.subjectBalanced Dieten
dc.subjectMacronutrientsen
dc.subjectVitaminsen
dc.subjectMineralsen
dc.subjectRecommended Dietary Allowance (RDA)en
dc.titleNutrition and Dietary Habitsen
dc.typeBook chapteren
dc.affiliation.authorSenior Dietician, AIIMS X-22, Hudco Place Andrews Ganj New Delhi – 110 049en
dc.affiliation.validator12 / 4B, Aravali View Rail Vihar, Sector – 56, Gurgaon – 122003 (Haryana)en
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